cook - Employer details2269729 ALBERTA LTD

Job Description

Languages
English

Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year

Work setting
Restaurant
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize and manage buffets and banquets
Manage kitchen operations
Supervision
Cook (general)
Additional information
Security and safety
Bondable
Work conditions and physical capabilities
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Flexibility
Organized
Reliability
Team player